

City Notes
Opened in September 2025, HYLL brings a new interpretation of country hospitality to the Cotswolds, a hotel rooted in its landscape, designed to slow the pace and dim the noise. Set within a restored 16th century manor house, the 26 room property...
City Notes
Dispatches
City Notes
City Notes
City Notes
In Montreal’s Little Italy, a new arrival is making waves with a fresh take on Italian dining. Pasta Pooks, which opened in March 2025, is a compact five-seat takeout counter serving pasta and natural wine in a space that marries Old World charm...
Stuff Crush
Weirdness is a notion long entwined with the concept of creativity. Mocked by the strait-laced confined to their boxes of conformism, celebrated by the bold and the brave who pursue the outré as a means of pushing beyond the banal. In Weird...
City Notes
In the heart of Saint-Lambert Village, just across the river from Montreal, Limousine brings French glamour and a taste for indulgence to the city’s south shore. A new gourmet bistro that celebrates the art of excess and refined pleasure, its...
City Notes
Housed in a 17th century mansion moments from Oaxaca’s main square, Hotel Sin Nombre is a contemporary retreat where history, art, and hospitality combine. Restored by RootStudio, the building retains its vaulted ceilings, centuries-old ironwork,...
City Notes
Just outside historic Georgetown, South Carolina, Wicklow Hall has opened its doors as a refined bed and breakfast set across 11 acres of oak trees and manicured gardens. Approached by a tree-lined drive, the property blends the grandeur of its 19th...
City Notes
Amsterdam’s Vondelpark welcomes a new chapter in its storied pavilion with the arrival of Café Vertigo, a grand café inspired by Hitchcock’s psychological classic and brought to life by local designers Studio Modijefsky. Once home to a beloved...
City Notes
Sircle Collection, the international hospitality group behind a growing portfolio of hotels and restaurants, introduces The Cover Vienna this November, a private members’ club in the city’s 7th District. Set within the Max Brown Hotel, the club...
City Notes
A new chapter of desert hospitality is unfolding with the arrival of Casa Palma Palm Springs. Just a mile from the city’s downtown, the boutique retreat reimagines a storied hideaway once frequented by Hollywood’s golden age, bringing...
City Notes
Situated on the rooftop of Lisbon’s El Corte Inglés, El Mar is chef Kiko Martins’ newest venture, a seafood restaurant that draws equally from Portugal and Brazil. It’s a personal project for the chef behind the city's famous A Cevicheria,...
City Notes
In the centre of Bergen, a new chapter has opened for a concrete landmark designed by Egill Reimers in 1920. Once home to bakeries, offices, shops and social services, the building has been reimagined by architecture studio LOCAL as Bergen Camping,...
City Notes
In İzmir’s İstinyePark, Esca arrives as a new benchmark for Mediterranean dining, shaped by URBANJOBS and Michelin-starred chef Osman Sezener. With seating for 189, the restaurant is built around the philosophy of simplicity and conviviality,...
City Notes
Positioned on the shores of Lugu Lake in China’s Yunnan province, ArcadiaPlace Lugu Lake is a hotel where ancient Mosuo culture, contemporary design, and natural splendour intersect. Conceived by Imago Architecture Design Consultancy under chief...
City Notes
On Barcelona’s recently beautified Avinguda Diagonal, a new kind of café experience has arrived, one that has already piqued the curiosity of both locals and visitors. Jaç Hi-Fi Café, designed by Isern Serra Studio for owners Ligia and Arnau,...
City Notes
Interior specialists Thirdway have completed the repositioning of One Smart’s Place, a striking corner site in London’s Covent Garden, delivering a project that aims to reset expectations for what a CAT A+ workspace can be. Working with client...
Stuff Crush
Weirdness is a notion long entwined with the concept of creativity. Mocked by the strait-laced confined to their boxes of conformism, celebrated by the bold and the brave who pursue the outré as a means of pushing beyond the banal. In Weird...
City Notes
In Montreal’s Little Italy, a new arrival is making waves with a fresh take on Italian dining. Pasta Pooks, which opened in March 2025, is a compact five-seat takeout counter serving pasta and natural wine in a space that marries Old World charm...
City Notes
A once-forgotten 19th-century residence in Savannah’s historic district has been brought spectacularly back to life, reincarnated as The Douglas; a refined 16-room boutique hotel at 14 East Oglethorpe Avenue, where design meets old-world...
Dispatches
In a country where club floors open with Buddhist chants and Ladyboys offer dawn alms in corsets and stilettos, Elizabeth Waterman has found a world of contradictions too vivid to ignore. Over the past three years, and across four extended trips,...
Dispatches
Recognising the world’s most inspiring work across design, innovation and creativity, the A’ Design Award & Competition stands as one of the most respected and far-reaching international design accolades. Each year, a diverse panel of academics,...
Dispatches
Comporta isn’t your usual Mediterranean destination. No marina packed with yachts. No high-rise hotels blocking ocean views. Just rice paddies, pine forests, and miles of white sand beaches that somehow stayed off the mass tourism radar until...
Dispatches
Previously a stronghold of silence, tradition, and old-world charm, the high-end gaming market in the city has now broken out into a highly competitive market. With the influx of international gaming powerhouses, multi-million-pound...
Dispatches
Taking care of a pool — much like tending to your garden — means paying attention to all the parts that keep the water clear and safe. One of the most important pieces is the salt cell. Over time, this part can wear out, and replacing it becomes...