Gearing up for the 2023 season, five-star luxury boutique hotel Kenshō Ornos reopens bigger and better than ever, announcing physical enhancements and an all-new digital experience.
Situated on Ornos Bay close to Mykonos Town, the hotel has 28 rooms and seven suites, five of which have been refreshed for this summer. Set in total privacy, the design hotel is a contemporary slice of paradise to disconnect in luxury, yet close enough to the action for those seeking it.
Each accommodation comes with its own hot tub or plunge pool and is individually designed with a daring fusion of local traditions, top craftmanship and modern flair to create a “barefoot, bohemian luxury” with all the contemporary facilities that today’s discerning traveller may be looking for. From the award-winning starlight swimming pool and underground Cave Spa, to the restaurants that specialise in Greek favourites, it’s clear to see how Kenshō Ornos is a favourite among repeat guests as well as the odd well-known face.
Elevating its gastronomic offering this year, chef Ippokratis Anagnostelis’s fare nods to the culinary culture of the Mediterranean and the Cyclades, providing guests a memorable dining experience enhanced by breath-taking views of the bay. Traditional dishes made with locally sourced ingredients and contemporary cooking techniques result in dishes such as Mykonian Onion Pie, Mykonian Sausage, fresh salads, and an abundance of locally caught fish.
Boasting luxurious yet contemporary design, incredible views, disconnection and prime location, Kenshō Ornos is one of those hotels that really have it all.
Photography, courtesy Kenshō Ornos Mykonos.
