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You're viewing posts tagged “Gastronomy”
Barcelona
Roll up, roll up, get yer bums on yer seats and prepare for the greatest show on Earth. The mind-meltingly creative minds behind the world's-most-famous-restaurant™ have begun their undertaking of global gastronomic domination, and it starts...
Copenhagen
The opening of Amass has generated more buzz than an over-caffeinated swarm of killer bees – it's the new place from former NOMA head chef Matt Orlando - so you can read about how great the burnt kale is in 100 other places. Right now let's talk...
Journal
Ever since Heston Blumenthal got his hands on his first canister of liquid nitrogen, restaurants have had to raise their game. Eating out is no longer just about taste or sating hunger; it’s a ‘culinary experience’ for all the senses. With...
Melbourne
Those who paid attention at Sunday School - or more likely at pub quizzes - will know that Saint Crispin is the patron saint of cobblers, but we're not talking rubbish when we say that the newly-opened Melbourne restaurant of the same name has...
Copenhagen
The huge sign on the front says Meat and Bacon Market, but you won't find a room full of cow carcasses dangling from the ceiling of Kødbyens Fiskebar in Copenhagen, not any more. In fact the outward appearances are very deceptive here – if it...
Melbourne
"Technique driven, but humble enough to be eaten regularly" is how owner Christian McCabe sums up the food at Melbourne's The Town Mouse to us. It's clearly an ethos that runs through the outfit from start to finish; the compact dining room has a...
Barcelona
Previously seen splicing together Japanese and Brazilian food in Barcelona to great effect with Ikibana, design studio El Equipo Creativo took the weaving idea to an even more literal degree at Pakta, which means “union” in the Peruvian dialect...
Paris
Manger gets two ticks in the We Heart book, one for the look of the Paris restaurant, and one for the fact that it's getting people back into work, and heaven knows we need more of that. How is it fighting the good fight against unemployment? Well,...
London
Marvelling at its ceiling installation of 7,600 glass containers back in March, Ametsa with Arzak Instruction at Halkin by Como was a restaurant name we were never going to remember, despite its interior beauty. However, Ametsa with Arzak...
London
In the historic quarter of London’s Spitalfields resides one of Galvin Restaurants' lesser known gems. Unless you’re a banker or read certain foodie guides, you’re likely to miss this coveted French cuisine beauty. I say beauty and I mean it,...
Marseille
It wasn't long ago that we were showing you around MuCEM, Marseille's harbour-front leviathan of a museum, and at 40,000 sqm the place is so big that it's only natural visitors are going to need somewhere to refuel as they take their extended walks...
Publications
Harry Parr, one half of the infamous food-tinkering duo - and now of newly launched publishing house Bompas & Parr Editions - is going into his new venture with eyes wide open. “We won't sell many books,” he says, and he's probably right (in...
Dispatches
With works spanning the design of buildings, landscapes, installations, exhibitions and objects, the projects of Asif Khan MBE explore sites of complex narratives, community empowerment and questions of identity. Collaborating with Canada Water and...
City Notes
Inspired by the golden age of nightlife, Calgary's Sweet Loretta Bar nods to the throbbing energy of 1970s discos and vintage sound studios, the late-night venue situated in the city's design and arts district and offering an inclusive space for...
City Notes
Located within Newson’s Yard — a recently conceived design hub on the Pimlico Road in London’s Belgravia — Wildflowers is a new neighbourhood restaurant, wine bar and deli with a focus on seasonal, high-quality ingredients cooked over...
City Notes
Chef Santiago Lastra's latest venture sees London-based A-nrd Studio create a metaphorical home-away-from-home, where the locally inspired fare and affable atmosphere of family-owned Mexican restaurants unite with a contemporary twist informed by...
Dispatches
Looking for that vibrant green look that you see on the internet? Well, with the best lawn care experts, these grasses can now be within your reach. You’ll be able to turn your garden a serene outdoor retreat with the lush lawn underneath your...
Dispatches
Moving from Chicago to New York City is a thrilling yet daunting leap. You’re trading deep-dish pizza and the stunning Lake Michigan views for bagels and the electric energy of Manhattan’s streets. Whether you’re chasing a career opportunity,...
Dispatches
If you drive, you know there’s a danger element that always goes with that. Even if you feel you’re an excellent driver, and you follow all traffic rules, you might still have some bad luck. A drunk driver might plow into you, or someone might...
Dispatches
Among all the other decisions you have to take regarding renovation of your house, choosing the right bathroom remodeling contractor is the most important. When partnered with a trained professional, your idea will be turned into great, efficient...